Protein, carbs and greens cooked, frozen and portioned in packs. Heat for a few minutes for a balanced meal, knowing every gram of protein.




No fixed meal plan. Build each meal to your taste and portion.
Many customers use these while losing weight: build meals to the calories you need, every pack lists energy and protein.
Sous vide chicken breast has 31 g protein per 100 g, edamame 11.9 g. Easy to hit your protein.
Move to the fridge at night, heat for a few minutes at lunch. No cooking, no deciding.
1kg bags cost less than single packs. Protein and brown rice ready, dinner comes faster.


Slow-cooked sous vide at a precise temperature, then frozen. The meat stays juicy and is ready once thawed.


Rice and grains cooked soft, sweet potatoes roasted with a little olive oil, then frozen in 100 g packs. Take just what you need.


Prepped and cooked, frozen to keep their color. Thaw and plate.


The same sauces the kOBE kitchen uses on its chicken, now bagged on their own. Over rice, with noodles, as a marinade or stir-fry.
Pick one from each group, heat for a few minutes.
Sous vide chicken breast, sauced chicken or chickpeas.
A pack of brown rice or sweet potato, a pack of kale or peas.
1 to 3 minutes in the microwave, or a quick sear for color.
Premium, Essential and Gym sets: fresh pre-marinated protein, brown rice with every meal, new dishes every week.
Chicken breast at 60°C for 90 minutes. Evenly cooked, juicy.
Energy, protein, fat and carbs listed on every item.
Keep at -18°C, use over time. Once thawed, use within the day.
Message us to order and get portion advice for your goals.
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